Lily’s Coco Jam 370g
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Lily’s Coco Jam is a thick, rich coconut spread slow-cooked the traditional way for a deliciously sweet and creamy taste. Made with fresh coconut milk and sugar, it brings classic Filipino flavour to breakfast and merienda. Spread it generously over warm bread, toast or crackers, or use it as a topping for native rice cakes such as biko and puto. It is also a delicious addition to homemade Filipino desserts.
Ingredients
Ingredients
Ingredients may change. Always refer to the product packaging for the most accurate information.
Allergen Information
Allergen Information
Allergen information may change. Always refer to the product packaging before consumption.
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